Monthly Archives: December, 2016

Andreas Tscheppe, winemaker of Orange wine in Styria

Recently we run a feature on Weingut Andreas Tscheppe, the Austrian winery producing Orange Wines. Today we will talk to its winemaker Andreas Tscheppe. Guten...

Azienda Agricola Primosic, Friuli’s Ribolla Gialla at its best

Wine is a passion. Reading about wine, writing about wine, learning about wine, all this gives you so much reward. But most of it,...

Andrew Wenzl, chief winemaker of Abacela Vineyards

Originally published in miamigoelvino.com 22/12/2016. Recently we have run a feature on the story of Abacela, an Oregon winery specialized in Tempranillo wines. Today we...

Lokanda Devetak, wine and food in Friuli

Imagine there is this special restaurant you’ve been told the owner is a passionate wine expert and that he treasures a great colletion of wine...

Giancarlo Tommasi, the passion of the Amarone Classico

Originally published in miamigoelvino.com 15/12/2016. Recently we run a feature about Tommasi Viticoltori and another one about their Hospitality. We had pending a conversation with...

Weingut Roland and Alice Tauss, Styrian passionate winemaking

One of the many great things about wine is discovering new things and investigating about them. There is so much stuff about wine and...

Karl Wicka, the author of Turley Dusi Vineyard Zinfandel

Originally published in miamigoelvino.com 08/12/2016. We recently spoke about Californian winery Turley Wine Cellars and its superb Zinfandel wines. We will talk to today with Karl Wicka, winemaker...

Tenuta San Guido, masters of Supertuscan wines

Originally published in miamigoelvino.com 01/12/2016. I’m very fond of Italian wines for a long time now. I’ve been able to travel many times to Italy...
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