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Yearly Archives: 2017

Kabaj Winery, the Kartuli Method in Slovenia

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Someone once said that why we should talk for clarifying some problems when we can fistfight over them. The relationship between Jean Michel Morel...

JNK, the Slovenian Vipava Valley most treasured secret

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Kristina Mervič is a Slovenian winemaker who transpires passion for her work when you talk to her. And you get easily taken by her...

Pepe Raventós, natural wines in Penedès

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Many times, we meet winemakers whose parents already made wine and taught them the ins and outs of winemaking. Other times, less times, the...

Vina Čotar, Slovenian ‘terra rossa’ in Kras

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Recently we have been talking about two big wineries in Slovenia, Marjan Simčič and Movia, both moving many bottles per year within their ample...

Massimiliano Croci: ‘Refermenting wine is the most spontaneous way to make wine.'

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We recently talked about Tenuta Croci, a winery located in Emilia, Italy. Today we have a great friend of ours, Antonio Sicurezza, owner of...

Laventura Wines, an Orange Wine born in Rioja

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Bryan McRobert is a guy from South Africa who makes wines in Rioja. As the first line of an article is not a bad...

Harvest times

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The closest I have been to a harvest was crossing La Rioja by the highway some year in September. It is one of those...

Elisabetta Foradori: “After the first vinification in an amphora my perception and vision of winemaking changed completely.”

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Recently we talked about Azienda Agricola Foradori, a winery located under the Dolomiti Mountains, where Elisabetta Foradori is producing some special wines. Today we...

Mas Martinet, biodynamic farming in the winery and in life

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The first thing that strikes you when you listen Sara Pérez talking is the passion she conveys. The movement of her hands, her intonation, the light in her eyes... Her eyes spark...

Stefano Novello and the things that matter in life

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Stefano Novello is one of those persons who make you realize it is not about flashing a lot of wine bottles or old vintages...
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