12.9 C
Bilbao, Spain
Wednesday, January 27, 2021
In the province of Alicante (Spain), there are projects that stand out not only for the quality of their wines, but also for the people behind them. We have already spoken previously of Pepe Mendoza, in the small village...
We were in his living room sharing a few wines, when he approached with an open bottle of wine with a funny label. The label is very much to my taste because its style is that in decoration is called...
There are wineries that invest big chunks of money in building tasting rooms. Large oak tables, high chairs, lighting that favors tasting, background music, expensive glasses, the kind that make you cry if they get broken... Alfredo Egia considers all...
I had the chance to enjoy a few glasses of wine with Matej Lupinc. His wines, actually. He is a very nice guy with a paused way of talking. His wines are simply amazing. Wines you can drink forever....
I have always been against chauvinism. This thing that what’s mine is the best only because it is mine is a concept that I cannot understand. And I don't share it either, of course. There are some aspects in which I...
Small productions have their charm. For me it means that the person behind them has put all his passion to make these wines. I do not mean, far from it, that whoever makes wines for hundreds of thousands or...
When it comes to talk about Orange Wines, everyone knows Josko Gravner. He is the Godfather of Orange, or as he prefers, Amber wines. His wines are everywhere, articles about him are posted all over specialized magazines and the...
Back in the day, all labor was done by hand; there was no pressing machine, no automatic destemming machine, nothing you could plug into a wall for operating. It was the only way to work in a winery, doing...
98 days of maceration on the skins are to blame. On top of that, both fermentation and maceration are carried out in clay amphorae of maestro Juan Padilla. And if that wasn't enough, we will add two months of ageing in French oak barrels. But...
I love Rodri Mendez. Well, I love his wines, OK? I was recently talking with my good friend Beti about wines (what else) and we arrived to the topic that in some wine regions in Spain they call "author wine". There are wineries producing...

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