7.2 C
Bilbao, Spain
Friday, January 21, 2022
It was a long time since I wanted to visit Mario Zanusso. I had published an article about the winery he is running along with this father Ferdinando, I Clivi, and then I had the chance to run an interview with him. It was a very nice opportunity to...
Some time ago, perhaps two vintages, we talked about Teo Legido and the work he is doing in a small corner of Ávila. It was a real discovery, both he and his wines, and without having any other reason to visit him than to spend a good time together, we...
Originally published in miamigoelvino.com 09/01/2017. Passion is something you can find around wine quite often. It can be the passion for a piece of special land where to grow grapes, passion for experimenting with different winemaking methods or the passion for pursuing your dreams. When all of them come into...
Originally published in miamigoelvino.com 13/02/2017. A few months ago we had lunch at an Italian restaurant in Alicante. Taking a look at the wine list, one of them stood up, away from the typical Chianti or Nero d’Avola you can find everywhere. It was a Valpolicella Ripasso Superiore DOC wine,...

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